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Welcome to Mariscos Chente
Mariscos Chente, a beloved Mexican seafood restaurant in Inglewood, CA, offers a vibrant dining experience with flavorful dishes straight from the sea. With rave reviews praising the incredible service, lively ambiance, and authentic Sinaloan flavors, it's a go-to spot for seafood enthusiasts. The menu boasts generous portions, fresh seafood, and a tantalizing spicy kick that doesn't overpower the flavors. Whether you're a local or a visitor, Mariscos Chente is a must-try for those looking to indulge in delicious mariscos with a side of friendly staff and welcoming vibes.
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About
Mariscos Chente
With a zealous passion for seafood and Mexican cuisine, Mariscos Chente stands as a beacon of culinary excellence in the heart of Inglewood, California. This beloved establishment offers a plethora of dining options, from takeout and delivery to catering and private dining experiences. Nestled at 10020 S Inglewood Ave, Mariscos Chente beckons food enthusiasts with its diverse menu brimming with vegetarian options and authentic flavors.
As a devoted food reviewer, I delved into the world of Mariscos Chente and was greeted with a warm ambiance, attentive staff, and an array of delectable dishes that left me longing for more. The reviews from loyal customers speak volumes about the quality and dedication of this eatery. From the mouthwatering seafood to the flavorful Sinaloan spices, each dish at Mariscos Chente tells a story of culinary mastery and passion.
One standout feature of Mariscos Chente is its commitment to inclusivity, with features like wheelchair accessibility, ASL proficiency, and a welcoming atmosphere for families and groups. The menu boasts a tantalizing array of dishes, from fried mojarras to hearty gorditas, all crafted with fresh, flavorful seafood that leaves a lasting impression on your taste buds.
In my experience, the dishes at Mariscos Chente offer a perfect balance of spice and flavor, with each bite leaving a lasting impression. The generous servings and friendly staff enhance the overall dining experience, making it a go-to spot for seafood enthusiasts and foodies alike.
Whether you're a seasoned seafood aficionado or new to the world of Mexican cuisine, Mariscos Chente invites you to savor the authentic flavors of the sea in a vibrant and lively setting. Embark on a culinary journey like no other and treat your taste buds to a feast of unforgettable flavors at Mariscos Chente.
People talk
Our Guestbook
“ Delicious food super friendly staff, as a local I've been coming here for years and I always have an outstanding experience. ”
“ the kindest servers, the tastiest seafood, and a charmingly kitschy environment - you really can't go wrong ”
“ The service is amazing. The ambiance is live with great vibes. The food is incredible. Real Mexican Sinaluence flavors, straight from the sea. Nothing in Los Angeles compares to Chentes. ”
“ Wow! Wow! The food is amazing, the flavor, the generous servings, and the staff are friendly and appreciate the patronage. I am very picky, and this is now my go-to place for mariscos. Disclaimer: the food has a spicy kick but not overwhelming where it takes away from the flavors. Lastly, you can taste the freshness of the seafood. Give Mariscos Chente a try you will be pleasantly surprised. ”
“ Muy amables y deliciosas mojarras fritas y gorditas echas a manos mi esposa y yo altamente recomndable! ”
“ Super fresh ceviche great Nayarit style seafood . The Camarones with the salsa Borracha was some of the best Shrimp I ever had ”
“ Little hidden gem. Delicious food. Great service. Chill spot to eat. Would definitely recommend ”
“ Don't be fooled: This place looks like a hole-in-the-wall from the outside, and feels small on the inside, but the flavors are real, and they are delicious. I had the pleasure of taking my mom here for lunch, and I had the fried fish, and she had the ceviche. The fish was fresh, fried to perfection, flakey and moist. So good. Momma had the ceviche, and she said that it was some of the best that she's ever had, and she makes some amazing ceviche of her own too, so she knows. We had the good luck to be served by the owner's grand daughter, and she was helpful and attentive. Momma and I have resolved to put this restaurant into the permanent rotation of places to go for sure. I think I made her more than a little jealous with my pescado frito! Oh, and the salsa was simple, but different in just the right way, and went very well with my fish. Update: I had the opportunity to go back today, and everything was just as good. I had a chance to try the pulpo and it was very tender, and my mom loved it. The granddaughter of the founder of the restaurant came out and talked with us again. She was very nice and was kind enought to tell us about the family and the history of the restaurant. Super cool place, and I was happy to support a local family-owned landmark. We'll definitely be back. ”
“ Holy crap were these mariscos good. I had never been here before, but went with a co-worker. As soon as I saw that the owners were from Sinaloa and Nayarit, I knew I was about to have some of the best mariscos available. Those two states in Mexico are known for their incredibly fresh and flavorful seafood. To add to my excitement, on the wall is a framed photo of one of the owners engaged in a warm embrace with none other than the late Anthony Bourdain, one of my idols. Rest in Peace, Chef. Other than the fresh from the sea mariscos, there star here is their salsa verde. Not for those who can't handle spice. Seriously, you need to eat here. BYOB ”
